Clearspring Arame seaweed grows wild along Japan's rocky Pacific coast. The young, wide-leaved plants are hand harvested in late summer, simmered all day in their own juices, then cut into thin strips and naturally sun-dried.
Using Arame Seaweed
Arame's sweet, delicate flavour males it an excellent choice for introducing sea vegetables into your daily diet.
To prepare, soak Arame in cool water for 10-15minutes (it will double in volume). Drain well and rinse briefly.
Arame seaweed makes an ideal side dish sauteed with tofu and sweets vegetables, such as onions and carrots.
Ingredients
Seaweed.
Non GM. Suitable for Vegan.
Source of Magnesium.
Size
Net weight: 50g
Where from
Product of Japan.
Manufacturer
Clearspring
Manufacturers website
http://www.clearspring.co.uk